Recipes by Country

Australia

Caramel Slices
Deep-Fried Baby Artichokes in Crispy Batter
Drunken Potatoes
Raspberry Friands
Rosemary Lamb Chops

Austria

Apfelstrudel (Apple Strudel)
Käsespätzle
Linzer Sables

China

Beef with Broccoli in Oyster Sauce
Xihongshi Chao Jidan (Stir-Fried Tomato and Eggs)

Cuba

Pan-Fried Cuban Snapper with Garlic and Sour-Orange Sauce
Ultimate Mojito

Czech Republic

Koláče (Kolaches - Czech Sweet Yeast Rolls)

Egypt

Mujaddara with Egyptian Tomato Sauce

Finland

Finnish Salmon Casserole

France

Aïgo Bouïdo (Garlic Soup)
Boeuf Bourguignon (Beef Stew in Red Wine, with Bacon, Onions, and Mushrooms)
Bouchons au Thon (Tuna Corks)
Butter-Poached Radishes
Cardoon Gratin
Epinards a la Crème (Creamed Spinach)
Fricassée de Poulet à l’Ancienne (Old-Fashioned Chicken Fricassee with Wine-Flavored Cream Sauce, Onions, and Mushrooms)
Les Pêches Rôties à l'Angélique (Roasted Peaches with Angelica)
Macarons Amande et Chocolat (Almond and Chocolate Macarons)
Mocha Pots de Crème
Pommes de Terre au Reblochon (Twice Baked Potatoes with Reblochon Cheese)
Porc aux Champignons (Pork with Mushrooms)
Sole Meunière
Tarte au Citron (Lemon Tart)
Tarte au Pommes (French Apple Tart)
Tomates de Vigne au Sainte Maure (Roasted Tomatoes with Sainte Maure Cheese)
Tuiles
Vichyssoise (Cold Leek and Potato Soup)

Germany

Apfelkuchen (Apple Cake)
Bayerisches Sauerkraut (Bavarian Sauerkraut)
Bratwurst in Biersoße (Bratwurst in Beer Sauce)
Currywurst
Kartoffelklöße (German Potato Dumplings)
Lachsfleckerln (Baked Noodles with Salmon)
Rotkohl (Braised Red Cabbage)
Sauerbraten (German Sour Pot Roast)
Schwäbischer Kartoffelsalat (Swabian-Style German Potato Salad)
Schwartzwälder Kirschtorte (Black Forest Cake)
Spätzle (German Egg Noodles)
Woihinkelche (Chicken in Riesling with White Grapes)

Greece

Baklava Bars
Baklava Cups
Dolmades (Stuffed Grape Leaves with Rice, Zucchini, and Herbs)
Greek Roast Chicken with Caper Butter, Roast Lemons, and Skordalia
Keftehes (Greek Meatballs)
Moussaka

Guatemala

Arroz Guatemalteco (Guatemalan Rice)
Jugo de Fresa con Leche (Strawberry Milk)
Licuado de Mango (Mango Smoothie)
Platanos en Mole (Plantains in Mole Sauce)
Pollo en Crema con Loroco (Aura Cameron's Stewed Chicken with Loroco Flower)

Hungary

Gulyás (Beef Goulash)
Paprikás Csirke (Hungarian Paprika Chicken)
Stuffed Cabbage Leaves with Paprika Tomato Sauce

India

Chicken Shahi Korma
Gobi Masala (Spiced Cauliflower)
Lamb and Fava Bean Curry
Saag Paneer (Spinach with Indian Cheese)
Spiced Saffron Rice
Yellow Mung Dal Soup

Ireland

Baked Codfish with Irish Cheese Crust
Cabbage with Bacon and Cream
Colcannon
Guinness Lamb Shanks
Irish Beef Stew

Italy

Chicken Florentine Style
Chocolate Hazelnut Gelato
Fennel Baked in Cream
Lasagne Bolognese with Spinach

Jamaica

Jamaican Curry Goat
Jamaican Peas and Rice

Japan

Asparagasu no Goma Ae (Japanese Asparagus with White Sesame Seeds)
Daigaku Imo (Caramelized Sweet Potatoes)
Gobo in Vinegar
Horensou no Ohitashi (Japanese Spinach with Bonito Flakes)
Omuraisu (Japanese Rice Omelet)
Onigiri (Japanese Rice Balls)
Simmered Pumpkin
Soy Turnip
Sushi/Sushi Rice
Teriyaki Scallops
Tōsutogoma Shio to Uzura no Tamago (Japanese Quail Eggs with Toasted Sesame Salt)
Tsukune (Japanese Chicken Cakes with Teriyaki Sauce)

Korea

Odeng Bokkeum (Korean Spicy Fish Cake)
Tteokbokki (Korean Spicy Rice Cake)
Yangnyeom Tak (Korean Chicken in Sauce)

Lebanon

Farareej Mashwi (Lebanese Lemon Chicken)
Kousa Mahshi (Lebanese Stuffed Globe Zucchini)
Warm Lentil Salad

Mexico

Agua de Jamaica (Hibiscus Punch)
Beans with Pork
Camarones con Pipián Verde (Shrimp with Simple Pumpkin Seed Sauce)
Guacamole
Mexican Grilled Corn
Mole Negro Oaxaqueño con Pollo (Oaxacan Black Mole with Braised Chicken)
Refried Beans
Tamales Mexicanos de Puerco en Chile Colorado y Pollo en Chile Verde (Mexican Tamales with Red Chile Pork and Green Chile Chicken)
Torte de Tres Leches con Café (Coffee Infused Three Milks Cake)

Morocco

Spaghetti Squash with Moroccan Spices
Spicy Moroccan Carrot Salad

Myanmar

Shwegyi Sanwei Makin (Burmese Semolina Pudding)

Puerto Rico

Arroz con Pollo (Rice with Chicken)
Arroz Coqui Coqui (Frog Rice)
Pollo Guisado (Braised Chicken Stew)

Russia

Wild Mushroom Beef Stroganoff

Spain

Champiñones al Ajillo (Sautéed Garlic Mushrooms)
Mini Frittatas
Paella Mixta (Mixed Spanish Rice)
Pollo con Limón y Ajo (Chicken with Lemon and Garlic)
Tomates Asados con Ajos y Tomillo (Roasted Tomatoes with Garlic and Thyme)

Sweden

Creamed Cabbage and Red Onion
Swedish Meatballs

Switzerland

Cheese Fondue with Sherry and Cloves
Émincé de Porc à la Zurichoise (Sliced Pork Zurich-style)

Thailand

Kaeng Phet Gai (Thai Red Curry Chicken)
Khao Neeo Mamuang (Thai Sticky Rice with Mango)
Phat Phak Kuut (Thai Stir-fried Fiddlehead Fern)
Popia Thot (Thai Spring Rolls with Dipping Sauce)

Turkey

Acma (Soft Turkish Bagels)
Firinda Meyaneli Tavuk (Chicken with White Sauce)
Kaymakli Kayisi (Turkish Cream Filled Apricots)

United Kingdom

Major Grey's Mango Chutney
Shepherd's Pie
Toad in the Hole

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