Okay, let the Christmas cooking marathon begin! This is recipe #1, for a delicious drink to keep everyone warm while the rest of the goodies are cooking. Because you add the alcohol to each individual serving, the main slow cooker stash stays child-safe. Pretty darn tasty. And easy. I'm all about easy this time of year.
Wassail
From Baker Bettie blog
½ gallon apple cider
3 cups pineapple juice
2 oranges, sliced into rounds
⅓ cup honey
4 cinnamon sticks
1 tablespoon whole cloves
1 tablespoon allspice berries
Bourbon, for serving
In a slow cooker, combine all ingredients except for bourbon. Set to HIGH for 2 hours. After 2 hours, set the crockpot to LOW and allow it to sit until and during serving time. When ready to serve, add about a shot of bourbon to each serving, if desired.
Makes 12 servings
No comments:
Post a Comment