Culturally Confused
No culture is safe from this kitchen...
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Sunday, June 30, 2019
Bon Appétit: Adult Spaghetti-O's
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I never ate Spaghetti-O's as a child. Ever. I certainly had my share of Ragu, but never the canned pasta. When I saw this recipe p...
Sunday, June 23, 2019
A Southern Soul: Stuffed Celery
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I remember eating stuffed celery all the time when I was a kid. Most of the time it was just plain celery sticks with some cream cheese ...
Thursday, May 30, 2019
Bonefish Grill: Fresh Pineapple Martini
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I'm not going to lie...I'm a girl that likes a little drink before her dinner. Especially after a long week at work. So when I ...
Tuesday, May 28, 2019
Pork Chop Paprikash and Homemade in the Kitchen: Strapačky (Noodles with Cabbage)
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What do you do with a big package of pork chops and a mostly-full container of sour cream? You make a recipe to use them up, of course! ...
Monday, May 27, 2019
German Traditional Cooking: Gurkensalat (Cucumber Salad)
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I feel like I've been planning to make this cucumber salad for what seems like forever, but it just never happened. I always enjoy t...
Sunday, May 12, 2019
Cooking Classy: Strawberry Shortcake Trifle
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I wasn't sure what my contribution to Mother's Day dinner would be until a strawberry shortcake was requested. Normally strawber...
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Saturday, April 27, 2019
Emeril Lagasse: Sautéed Ramps with Applewood-Smoked Bacon and Luquire Family Foods: White Cheddar Cheese Grits
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Every year around this time, those beautiful ramps show up at my local grocery store for a brief shining moment. And every year, I basic...
Friday, April 26, 2019
Nikky Phinyawatana: Enjoy Mint's Red Curry
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My favorite Thai restaurant in Dallas is Asian Mint, which is run by Nikky Phinyawatana, but it's a bit of a hike from where I live. ...
Saturday, April 20, 2019
James McNair: Egyptian Twice-Cooked Eggs and Yotam Ottolenghi: Dukkah
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When I was first flipping through James McNair's breakfast book years ago and came across this recipe, I was intrigued, but a little ...
Sunday, March 24, 2019
Suraya Karjeker: Gajar ka Halwa (Carrot Pudding)
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Because I had leftover milk solids, and because one good Indian dessert deserves another, I decided to also knock out some carrot pudding...
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